Foghorn Cocktail // Summer's Best, Episode: Island Picnic IngredientsInstructions: 1. Place water, sugar, honey and ginger in a pot and bring to a slow boil for 10 minutes. Strain the liquid and allow to cool. 2. Squeeze the juice of the lemons and add to cooled liquid. Pour the liquid in to a jug and top with ice. Fill each glass 3/4 of the way and top with gin. |