April/May 2003
 |
The Family CrestBy Jim MoodieFor generations, the hearts of these Baie Fine cottagers have been tied to a mountain called Casson Peak. The War on BugsBy Kirsteen MacLeodNow that the feds are cracking down on DEET, what will we do for a fix? Plus: West Nile update. A Good VintageBy Judy RossWhat’s old is new again in cottage kitchens. Where the Bouys AreBy Douglas HunterLearn a thing or two from the guys who maintain cottage country’s aids to navigation.
Opening-Up Weekend (The Game)By Diane Forrest and Cottage Life staffAnd you thought jobs like priming the pump and patching the roof were all work and no play. Sizzling with SuccessFrom dockside munchies to perfect potluck, presenting the winners of our 9th Annual Recipe Contest The Natural Garden: Part 1By Lorraine JohnsonNative Intelligence: At the cottage, why grow exotic plants that are as fussy as high-maintenance guests when you could have a garden of resilient locals? PutteringTask Master: Venting the bunkie’s a breeze Real Tools: The awesome angle grinder Materials: Drill bits that won’t quit In the Works: The poop on composting toilets Job Jar: Getting a grip on a headless nail
Also in this issue:The Classic On the Waterfront Cottage Coup Cottage Q&A Finance Nature Scrapbook Weekender
|
