Keep the smoked meat eats going into those brutal Canadian winters with an insulated cover for your smoker. Watch the Brojects build a “BBQ Parka” out of some pine shelving, insulated with Rockwool Insulation, to cover Kevin’s electric smoker, keeping the heat stable enough for cold weather cookouts. Cook pulled pork, wings, pork butt, and whatever else you love to smoke. Who wouldn’t want smoked meat in the winter?
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